Umbria P.D.O.

P.D.O. Extra Virgin Olive Oil

Olitalia Extra Virgin Olive Oil Umbria P.D.O. embraces all the culinary tradition of the Umbria region and is inspired by the area's wealth of green orchards and rolling hills. Organoleptic profile: strong and fruity, with strong bitter and spicy notes and a pleasantly bitterish aftertaste of hops.

Serving Suggestion

Suggested use

Size

Olitalia Extra Virgin Olive Oil Umbria P.D.O. is ideal for farmed products, such as legumes and cereals, dishes featuring truffle, bruschetta   (toasted oil and garlic bread), tomatoes, soups, boiled pulses and soft-water fish.